Haymarket is one of those singleton, or one-word, street names, like Cheapside, Houndsditch, Piccadilly, Strand, and many others. And – yay! – the name is what it says. From Elizabethan times there was a market for hay on the site, and in 1697 the street was paved, each cartload of hay contributing to the expense.
However, there were merchants other than those dealing in hay: one of the earliest tradesmen in the Haymarket appears to have been a vendor of sea-coal. A token used by him is in the Museum of London; on one side it says: “Nathaniel Robins, at the Seacoale seller, 1666” and on the other, “Hay Markett, in Piccadilla, his half-penny”.
In 1708 Haymarket was described as “a very spacious and public street, in length 340 yards, where is a great market for hay and straw”. In 1720 an enterprising carpenter named John…
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